Saturday, July 24, 2010

Sempoi Choc Cream Strawberry Tart

One of the quick dessert recipe I've tried. & we can deco it with any toppings & in any way we like :).

1-2 sheet ready shortcrust pastry or can make your own (I'll post the recipe soon)

- cut into round shape using round cookie cutter that can fit into large muffin tray
- bake for about 15mins or till cooked, set aside

6 fresh strawberries, cut into 4/6
1 tablespoon icing sugar

- sift sugar onto strawberries and mix well

250g dark chocolate, roughly chopped
200ml cream

- place choc in a heatproof bowl
- heat cream in a saucepan till boil
- once boil pour into the choc, set aside abt 1 minute
- stir until chocolate melt & thickened
- put inside fridge for abt 5-7 minutes

150ml thickened cream

- whip till fluffy

- assemble pastry cases, spoon choc, topped with cream & strawberries (can also use peach / mix fruit etc

Happy trying.. :)

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