Made this for lunch today. Hubby wanted fried egg, since I was cooking the veggies so in went the eggs too ;). Simple to make yet full of goodness:)
3 cloves garlic, sliced
8 asparagus, break / cut into about 2-inch size
1/2 carrot, cut into strips / matchsticks
1-2 fresh button mushroom / canned / any mushroom of ur choice
2 eggs
olive oil / any oil
- heat wok / frying pan
- put in oil & immediately saute / fry garlic
- add all veggies, stir-fry about 1-2 minutes
- add eggs, and stir in wok / pan
- sprinkle with salt & pepper to taste
- serves immediately with rice or eat it straight
- serves 4
Happy trying ... :)
Salam, welcome to my virtual cafe :). Its just a place for me to share my passion of cooking. I am no masterchef nor a trained kitchen hand, I'm just an exuberant lover of food who feels that cooking is one of the greatest gift from Allah that can entice feelings & emotions. I hope this cafe can be a place for you to share your passion, knowledge, thoughts about food & cooking, as well as a place of sharing good (even sad) times with others just like in an actual cafe.
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