Showing posts with label potato. Show all posts
Showing posts with label potato. Show all posts

Tuesday, August 3, 2010

Sempoi Tuna & Sweet Corn Baked Potatoes ala Arndale Manchester - K Ati's recipe

I luuurvveeee baked potatoes with any toppings for that matter, so when a friend shared this recipe I am just truly happy. TQ again K Ati .. :)

5 medium sized potatoes
1 can tuna in brine / water
1 can sweet corn kernel (green giant is the best)
1 small bottle Mayonnaise (I like Lady’s Choice – for the slightly sweet taste)
50 gram Butter (the more the merrier … and naughtier!!)
Grated Mozzarella cheese
Salt and pepper to taste

- Scrub and Clean potatoes thoroughly – do not remove skin
- Cut the potatoes into 4 or 5 wedges – depending on the size really
- Poke the potatoes with fork & Rub with salt n pepper to taste
- Drizzle with butter on top
- Place in microwave until it is cooked (not too long though! – it’ll shrink and will be too dry)
- Set it aside and prepare the tuna & sweetcorn topping..

- Empty tuna and sweet corn from the can and place in a large bowl
- Add mayonnaise and salt and pepper to taste
- Add 1 tbsp butter in the mixed ingredients
- Add salt and pepper to taste
- Heat in the microwave for 1 min until butter melts

- Place the potatoes on a casserole dish
- Scoop Tuna and Sweetcorn topping and cover on top of the potatoes.
- Drizzle the remaining butter on top of the topping and cover entirely with grated mozzarella cheese.
- Bake in the oven until lightly brown

Alternatively, you can also eat is as a “dip” …Simply dip the tuna & sweetcorn with nachos and remove potatoes entirely…

Happy trying ... :)

Friday, July 16, 2010

Sempoi Meatloaf

600g mince beef
1 medium clove garlic, chopped
1 small yellow onion, finely chopped
1 small carrot, peeled & finely grated
3 fresh / canned button mushroom
1/2 cup dried breadcrumbs (from packets, not actual stale bread)
1/2 cup BBQ sauce (can also reduce to 1/3 if u dont really like the taste)
1 tablespoon dried oregano or sage
1 large egg
1/4 teaspoon salt
1/2 teaspoon coarsely ground black pepper

- preheat oven 180'c, grease & line a loaf tin w baking paper
- mix ALL in a bowl till well combined
- press mixture firmly into the tin
- bake for 44 minutes or till cooked through
- (in case it's still soft, transfer on to a baking tray & bake for about 10 minutes) (lupa nak boh tadi sory :))

the recipe recommended to accompany it with roasted veg .. can also with baked microwave-steamed potatoes*

sempoi baked steamed potatoes

5 large potatoes
olive oil / veg oil
salt & pepper

- cook the potatoes in microwave for about 8-10 minutes or until soft (dont let it be too soft)
- cut potatoes into wedges
- season with salt & pepper to taste
- drizzle with oil all over
- place on a baking tray lined w baking paper
- bake in 170'c oven till crisp, dont over cook it'll be too dry ...

- dip it in bbq sauce + mayonis / seet chilli sauce + sour cream .. or apa2 sos u like :)

happy trying :)